Quinoa lovers, would you love a Quinoa Sprouts Salad!
February 27, 2019
I’m actually glad this nutritionally dense food came into my life. Although many millets in India come with similar properties, I seem to have developed a particularly biased liking for this seed. It is the brother of our ancient grain amaranth (which, I also love).
Just simply boiled the 10 grams of quinoa and:
For the salad I used some:
Plain lentil sprouts: whole moong
Whole yellow lentils and whole pink lentils(which were soaked and kept in muslin cloth for 30 hours to give this dish such good flavors to work with)